The menu at the Stolica restaurant is a procession of colorful proposals for the spring and winter season. Many of the best-selling dishes have stayed with us, but they changed their robes for lighter ones, accompanied by seasonal additions. See what's on our menu now!
With the arrival of spring, our chef Piotr Augustyńczyk has prepared a new version of the menu at the Stolica restaurant. Polish classics have gained some interesting variations again, thanks to colorful and light additions, as well as surprisingly accurate combinations of ingredients. We encourage you to browse through its proposals and visit the place to try new dishes.